Planner

Planner

Plan prep lists, track recipes, and sketch plating ideas, all in one chef-made journal.

"Very well thought and planned. One of the best kitchen notebooks I’ve ever seen and used. Designed for a culinary professional, but works equally well in the home kitchen." - Chef Robert Noles

★★★★★

Benefits

Stay organized on the line — daily cooking log built for the kitchen grind, not the office.
Capture your dishes — 25 recipe pages to keep your creations from disappearing after service.
Design visually — 25 plating sketch pages for refining presentation mid-shift.
Chef-proof build — durable, compact, and easy to stash in a knife roll.

Founder Story

I conceptualized this planner during a shift when prep lists, specials, and recipes kept slipping through the cracks. The Cook’s Book became the tool I wish I had years earlier, a way to clear the clutter and keep my head sharp on the line.